Private chef and catering
Private chef and catering in Collingwood
The far end of the list: Georgian Bay and the mountain.
Collingwood is the longest run on the published service list, which makes it private-chef territory: a chalet, a long weekend, a group that wants one great dinner without leaving the house.
Build the setlist, name the date, and Chef Phil comes to you. Travel is confirmed with the quote.
- DriveAbout 75 minutes from the kitchen
- Notice48 hours, checked by the desk
- ReplyInside 24 hours
- CountySimcoe County
Schematic. Drive times are approximate.
What gets ordered
Private parties, fully catered
Milestones, birthdays, anniversaries and having the family over.
Worked example: a 40-guest backyard party
| From the published menu | Order | Line |
|---|---|---|
| Power Patties | 3 dozen | $225 |
| Saltfish Fritters | 3 dozen | $150 |
| Classic Soulyve Jerk Chicken | 4 orders of 10 | $260 |
| Jerk Pork | 2 trays | $220 |
| Curry Goat | 2 trays | $240 |
| Rice & Peas | 4 trays | $180 |
| Macaroni Pie | 3 trays | $150 |
| Soulyve Slaw | 3 trays | $120 |
| Jamaican Festival | 4 trays | $120 |
| Toasted Coconut Carrot Cake | 3 dozen | $120 |
| Food estimate | 40 guests | $1,785 |
About $45 a guest for the food. Chef, service staff, bartenders and delivery are additional, and prices can change with season and supply. A worked example, not a quote.
The desk
Cooking in Collingwood?
Pick the date, the guests and the door.